For the ninth year running, the Hotel Tapa Tour will once again promote high-end hotels as great gastronomic venues. From 19 to 25 September, Madrid will be the backdrop to this ode to "informal haute cuisine", which will be held simultaneously at several venues. Yet again, Madrid’s most emblematic hotels will be showcasing their culinary prowess in tapas form.
The Hotel Tapa Tour is a food festival and culinary contest dedicated to the promotion of hotel gastronomy. Focusing on the institution of tapas, this initiative breaks the barriers - both architectural and psychological - between the haute cuisine served by luxury hotels and ordinary members of the public. It has been held every year since 2016 in Madrid and Barcelona.
It is a unique festival that raises tapas to the category of "Informal Haute Cuisine", crowning these bite sized dishes culinary ambassadors to Madrid’s finest hotels. The 2024 edition has confirmed the participation of 5 star hotels such as Barceló Imagine, Barceló Torre de Madrid, BLESS Hotel Madrid, Four Seasons Hotel Madrid, Gran Hotel Inglés, Hospes Puerta de Alcalá, Hotel Montera Madrid, Hotel Puerta América, Hyatt Regency Hesperia Madrid, InterContinental Madrid, JW Marriott, Mandarín Oriental Ritz Madrid, Palacio de los Duques Gran Melià, Relais & Châteaux Heritage Madrid Hotel, Rosewood Villa Magna, The Madrid EDITION, The Principal Madrid, UMusic Hotel Madrid, Urso Hotel & Spa and VP Plaza España Design.
They are joined by 4-star hotels such as CoolRooms Palacio de Atocha, Hard Rock Hotel Madrid, NH Madrid Nacional, Pestana CR7 Gran Vía, Pestana Plaza Mayor, Radisson Red Madrid, RIU Plaza España, Voco Madrid Retiro and VP Madroño.
See full programme